This project proposes the design and development of a Smart Solar Dehydrator aimed at mitigating post-harvest losses and enhancing the income of farmers in the agriculture sector. The dehydrator incorporates intelligent features to optimise drying parameters, including temperature, humidity and drying time, tailored to the specific characteristics of different vegetables. By leveraging solar energy, the system is not only environmentally sustainable but also cost-effective for farmers. The dehydrator’s adaptive capabilities extend to weather and seasonal variations, utilising real-time data to adjust its operation. The system is equipped with a user-friendly interface, enabling farmers to input vegetable type and quantity easily, receiving recommendations for optimal drying settings. Additionally, the integration of IoT allows for remote monitoring and control, enhancing accessibility for farmers and facilitating efficient management of the dehydration process. This innovative solution not only addresses the challenges of inadequate storage and transportation but also empowers farmers to preserve excess produce, turning it into a marketable resource. By safeguarding the quality and shelf life of vegetables, the smart solar dehydrator aims to contribute to the reduction of agricultural wastage, promoting sustainable agricultural practices and bolstering the economic resilience of farmers.